Create a brilliant home made gift and present it in a traditional preserving jar – all made with love.
Chef Roger Barstow shares his delicious preserved lemon recipe.
According our guest chef, Roger Barstow, making preserved lemons is very simple. They make wonderful gifts for foodie friends who like to cook and are usually quite expensive to buy. Top Tip: Lemons are plentiful and cheaper in Australia in June/July/August.